Perfect with crusty bread and a glass of wine, it’s a seafood dish that never fails to impress. Sip and Feast Posted: March 31, 2025 | Last updated: March 31, 2025 ...

There’s something magical about slow-cooked meals, and this Pork Slice Stewed in White Wine with Melting ... Serve with ...

Serve with crusty bread and a cold glass of white wine. Place the chicken breasts between cling film sheets and lightly bat, until about half to one centimetre/quarter to half an inch thick.

Picture a bowl of soup or a salad without a slice of crusty bread to go with it. Worse still, imagine a deliciously tangy piece of Camembert cheese, served with a glass of red wine, but no ...

This one-pan hake and clams recipe is light, flavourful and made for spring — perfect for impressing Easter guests without the stress ...

Mussels in a buttery white wine and herb sauce make for a quick, easy and impressive starter. Serve with crusty bread. Clean and debeard the mussels. If any mussels are opened, tap them lightly on ...

Kate Sears for The New York Times This classic recipe features a simple sauce with garlic, white wine and butter that goes well with pasta or crusty bread. Bobbi Lin for The New York Times Using ...

Fresh tarragon brings an anise-like pop of flavor to the classic garlicky white wine sauce in this version of shrimp scampi. Serve the shrimp over creamy, herb-flecked orzo, or crusty bread if you ...