The Libby's pie recipe calls for canned pumpkin puree, granulated sugar, ground cinnamon, ground ginger, ground cloves, salt, ...

In this episode of In The Kitchen With Matt, I will show you how to make pumpkin pancakes from scratch. This homemade pumpkin ...

Flavoring dishes with pumpkin is especially popular during fall season. Pumpkin can be added to many food and drink items, from sugary drinks to savory soups. Using pumpkin not only as decor but also ...

In this episode of In The Kitchen With Matt, I will show you how to make pumpkin puree from fresh pumpkins. With this easy ...

Poppi helps peel the banana, and Pearl is instrumental in emptying the canned pumpkin into the bowl. Again, Mom comes in ...

Canned pumpkin is a great ingredient for sweet treats or savoury dishes — and it's worth noting it's both healthy and budget-friendly. (Photo via Getty Images) Emily Lawrence is finding the cure to ...

As the weather gets chillier, it's time to break out the recipes that use our favorite fall flavors like apple cinnamon, maple pecan and, of course, all things pumpkin! While pumpkin spice is ...

Butterscotch pudding gets an autumnal makeover with the addition of pumpkin purée and a fluffy, spiced whipped cream topping.

Pumpkin has a luscious, custardy texture and earthy taste kissed with the ripe sweetness of autumn. And while the canned version is quite convenient, don't be afraid to cook the real deal. Preparing ...