What's inside a clam? A retractable foot, a siphon for sucking up water, powerful muscles, and, sometimes, a pearl. And you thought oysters were fancy. Following is the transcript of the video.

For the bacteria, it was an ingenious survival strategy; for the clams, which use gills both to breathe and to filter food particles from the water, it was disastrous. Can’t decide between ...

Diversification has become a mantra for Canadian exporters in the new age of tariffs, but for harvesters of British ...

Bring 250ml/9fl oz water to the boil in a large, shallow pan. Add the clams, place a lid on and allow steam for 3 –4 minutes until they open. Set a colander over a large bowl and drain the clams ...