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Chocolate and orange work so well together and this sweet bread is no exception. For this recipe you will need a freestanding mixer with a dough hook, a food thermometer, a food processor and a ...

Sweet oranges are widely used in sweet dishes - flavoured with caramel, cinnamon or orange flower water - or as a flavouring for chocolate or rhubarb. Finely grated or julienned orange zest adds a ...

salt and orange zest in a bowl. Add the mashed sweet potatoes and stir well. Add the egg whites, agave and melted chocolate and stir until combined. Pour the mixture into the prepared tin and bake ...

Use a large wooden spoon and large mixing bowl (or a stand mixer fitted with paddle attachment, on low speed) to cream butter with both types of sugar and orange zest until creamy, but not too ...