Honey chilli paneer is one of those Indo-Chinese appetisers that never goes out of style. Soft paneer cubes are cooked in a mix of mild spices and sauces that bring all the right heat and flavour.

This recipe calls for uncooked salted eggs. Salted egg yolk prawns is a popular Cantonese ... The curry leaves and fresh chilli are optional ingredients, but they add a lot of fragrance to the ...

Pasta might not be your typical air fryer recipe, but as a shortcut to making ... Cook at 200C for 3 minutes. Toss the prawns, garlic, chilli, olive oil and lots of ground black pepper together ...

The Week has selected some of the best Chinese New Year recipes that could help you cook ... To prepare the tiger prawns, remove tentacles and the shell from the body and de-gut.