Beets are versatile and delicious raw, roasted or paired with bold seasonings. "Beets are one of those vegetables that sound ...

All five chefs agreed that the secret to the best chicken marinade is not a single ingredient or recipe, but balance. “The ...

Add Yahoo as a preferred source to see more of our stories on Google. Caitlin Bensel/Southern Living My favorite meal between classes when I was a graduate student at the University of Mississippi was ...

When Executive Chef Chris Melville begins his daily routine at Dyron’s Lowcountry in Birmingham, AL, the best word he can find to describe his approach is “dialogue.” Heavily influenced by classic and ...

Dear Pat: Whenever I'm in the La Cantera Shopping Center, I make it a point to stop for lunch at Mariposa, the restaurant at Neiman Marcus. Lately, I've been ordering their wild salmon salad with warm ...

Chefs share secret LongHorn Steakhouse orders, from parmesan crust hacks to fire-grilled steaks and hidden menu favorites.

Dear Pat: I love any kind of tortilla soup, but the one at the Grand Hyatt is one of my favorites. I no longer live in San Antonio and I'd love to have the recipe so I could make the soup myself. Of ...

Ever wonder what happens when people who taste incredible food for a living get genuinely excited about something? Turns out, even celebrity chefs lose their minds over chocolate. And their obsessions ...

Forget store-bought stock—chefs share their must-have ingredient and preparation tips for a deeply flavorful gravy that steals the show. Reviewed by Dietitian Kelly Plowe, M.S., RD The turkey may take ...

Also avoid overmixing guacamole. “It should not turn into a goop or paste,” says Irvine. “It should be able to stand on its ...