Try out this simple recipe to get a taste of the region. Take boiled chana chaat in a pan and add in red chilli powder, turmeric powder, salt and crushed green chillies. Once it is done, take it out ...

From roasting boiling the chickpeas to serving the chaat, tap to read the recipe! To make chana chaat, you need one cup of boiled chickpeas, one small chopped onion and tomato, one small boiled ...

About Cranberry Channa Chaat with Mango Recipe: With the summer season on its peak, it is time to unleash the mango lover in you and experiment with the king of fruits with exciting recipes. Here is a ...

Get the Stuffed Peppers recipe. This vibrant kala chana chaat features a delicious combination of black chickpeas, potatoes, and a burst of Indian flavors. This recipe offers a flavorful and ...

Know the easy recipe to make chickpea chaat. Black gram contains many nutrients ... Step 3: Now your boiled chana is ready to eat. You can eat it with evening tea or even in the morning for ...

One cup kala chana, salt, three cups water, four tbsp oil, one tej patta, half tsp hing, two kali elaichi, 7-8 cloves, 8-10 kali mirch, one tbsp ginger, one green chilli, two tsp kashmiri chilli ...

Layering up garnishes when serving this chana dal makes it taste extra special ... Garnish with the tamarind chutney, onions, herbs, ginger and chaat masala.

Knee-deep planning your banger of a Holi bash? This Holi-special chaat recipe will be a sure-shot hit among your guests! Holi recipes need to be fuss-free, both while preparing as well as eating.