Figuring out what to eat on a camping or backpacking trip can become its own adventure, especially in the backcountry, when ...

When you’re out on a camping trip, the last thing you want is to spend hours cooking over a fire or managing a camp stove. Whether you’re dealing with a fire restriction or just looking to enjoy your ...

Trevor Takara's best camping meal is ribeye steak and asparagus with garlic salt and black pepper, potatoes, peppers, Stubb's seasoning, and olive oil. Prep time: 45 minutes, all in camp—gotta make ...

My backpacking trips tend to involve two markedly different approaches to eating. If I’m backpacking alone, I favor dehydrated camping meals (usually Firepot Mac n’ Greens) that I can whip up quickly ...

Planning a family camping trip and dreading the thought of hauling heavy cookware or wrestling with a finicky campfire? You’re in the right place. No-cook camping meals are your ticket to stress-free, ...

Although the smell of bacon cooking while camping is arguably one of the best smells, anything you cook out in the woods is going to taste amazing, assuming you have the right means to cook it.

Camping doesn’t mean you have to give up a gourmet meal. Chefs share the camping recipes they make in the great outdoors. When top chefs go camping, it’s a culinary adventure in the great outdoors.

“A shot of red-eye and a piece of meat.” That was my answer to the server at a diner on Aspen’s main street, some 30 years ago, when asked “What can I getcha?” My university friend, Bart, and I had ...

Adam Roy is the executive editor of Backpacker. He lives in Colorado’s Front Range, where he spends his free time hiking, climbing, and running his home mountains. I’m a former professional chef and ...