But not everyone is on board. Some people skip over specialties like moules frites (Belgium's national dish) or bypass the inky black mussels sold by fishmongers, likely because they've never ...

Mussels are not the first thing that comes to mind when most Houstonians think about the Black Lab. There's the beer, of course, and the fireplace and the classic British fare, but shellfish?

If any are open, give them a tap against a hard surface, if they close, they are good to use Place your mussels back into ... minutes Rehydrate your fermented black beans in boiling water Chop ...

PEI black mussels combine with Chinese lap cheong sausage, cilantro, lime juice, kaffir leaves, Thai chiles, and green curry to make our stomachs happy. Ever notice that special dish or two on ...

Unless you know how fresh they are, always eat mussels on the same day you buy them. Carefully place the blue-black mussels into a sinkful of cold water and discard any that stay open when tapped.

With the spring temperatures, boaters will soon be out in force. The winds are forecasted to let up later this week. Authorities have always cautioned the public about picking up hitchhikers on ...