The world can’t even agree on when the Hamburger was officially invented, or who invented it. However, names like Charlie Nagreen, Frank and Charles Menches, Oscar Weber Bilby, Fletcher Davis, or ...

Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...

We may receive a commission on purchases made from links. The grill can sometimes be a fickle beast, especially when cooking burgers. Finding just the right balance of heat to achieve an appetizing ...

Grill or stovetop? Medium-rare or well-done? Here’s your guide to cooking any kind of burger. If you cook burgers often enough for weeknight dinners or cookouts, you’ll eventually be able to gauge ...

No grill? No problem. Burger scholar George Motz says the grill is actually one of the hardest ways to get it right, and he recommends a flattop or skillet for a perfect patty. If you need the ...

Frozen hamburgers are super convenient and make a great quick lunch or dinner! Pairing their convenience with the quick cooking of the air fryer is a match made in heaven! Here’s how to cook the ...

Some burger fans are purists -- even lettuce and tomato doesn't belong in their ideal rendition. With some thoughtfulness, though, the ideal amount of burger toppings doesn't have to be zero; each ...