Carson Roberts is the state forage specialist with University of Missouri Extension. He said to increase profits and incentivize more supply, costs need to fall. “The low hanging fruit? Hay,” he said.
Add Yahoo as a preferred source to see more of our stories on Google. Colorado River water fills the furrows of a farm field in Blythe, Calif., where growers have been leaving some fields dry in ...
SAUK CENTRE, Minn. — Les Bell describes the 2021 hay crop at his cattle farm at Motley, Minnesota, as “ pretty much nonexistent.” So on March 3, Bell found himself in Sauk Centre at the hay auction, ...
Livestock producers are sweating, and it’s more than just the heat of summer, says Katie Neuner, University of Missouri Extension field specialist in agricultural business. Hay shortages caused by ...
K-State beef cattle expert outlines how to use donated hay wisely and protect cow body condition after a wildfire event.
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