Through the decades, royal icing has been the edible glue of choice when it comes to building gingerbread houses. Royal icing ...

Making decorated sugar cookies with royal icing can be easy. Learn how using a few simple tools. The best part: They look ...

Baking sugar cookies is no easy task, but thin cookies with pristine shapes make the effort worthwhile. Well-made sugar cookies are also way more inviting to decorate. Royal icing is the best choice ...

For many of us, gingerbread houses are as much a part of Christmas as decorated trees and candy canes. Whereas some people vary the traditional ski chalet or wood cabin by turning their gingerbread ...

Much like cake decorating, cookie decorating is a form of edible art. The canvas may be quite small, but the results are often breathtaking. You’ve likely seen examples of delicately piped cookies in ...

Soft, sturdy cut out sugar cookies that hold their shape and stay tender. This no-spread dough chills overnight and finishes with smooth, quick-drying royal icing.

Royal icing is ideal for assembling gingerbread houses and decorating cookies. The recipe is simple, but working with it requires a little finesse. So here are a few foolproof tips and tricks from San ...

1 1/2 c. For the cookies: In the bowl of a stand mixer fitted with the paddle attachment, combine the butter, granulated sugar, and orange zest. Beat on medium speed until smooth, then add the eggs ...

Nicole Hopper is a recipe tester and developer based in Birmingham, Alabama. If you ever wondered what the secret is to perfectly frosted cut-out sugar cookies, we’ll fill you in: royal icing. This ...