Your Thanksgiving dessert spread will likely be filled with pies and cakes galore, however, it's worth considering another delicious option: pumpkin flan. This dessert is in a league of its own as it ...

The French chef and restaurateur Daniel Boulud has restaurants in New York City, Boston, Washington, D.C., Palm Beach, Miami, Toronto, Montréal, London, Singapore, and Dubai. Daniel is mostly known ...

1- 2 quart casserole or soufflé dish or 6 eight oz. ramekins (custard cups) Preheat oven 325 F Caramel topping ¾ c. sugar ¼ c. water Place sugar in small saucepan over medium high heat. Gently pour ¼ ...

In this episode of In The Kitchen With Matt, I will show you how to make chocoflan from scratch, also known as the impossible ...

A pinch of salty toasted pumpkin seeds on top gives this dessert a flavor and texture perfect for the coming fall. 2 tablespoons toasted and salted pumpkin seeds Instructions: Heat the oven to 350 ...

https://www.abc.net.au/news/2010-08-13/baked-pumpkin-and-sage-flan-with-watermelon-and-feta-salad/8911348 Preheat oven to 200C. Line a quiche dish with baking paper ...

When I was growing up, Mom and Grandma made cup custard as a food for healing. If my brothers or I were ailing, out came the round, glazed Mexican clay dish with a handle on one side in which the ...