Baked Buffalo Chicken Wings are the ultimate crowd-pleaser, crispy on the outside, juicy on the inside, and coated in tangy buffalo sauce. Preheat the oven to 400° F (200° C). Spread out the chicken ...

Preheat oven to 400° and place a wire rack over a baking sheet. In a large bowl, toss chicken wings with oil and season with garlic powder, salt, and pepper. Transfer to prepared baking sheet. Bake ...

These three-step appetizer recipes are healthier twists on classic game day favorites, and are the perfect bites to accompany your watch party.

Let’s kick things off with a twist on the O.G., shall we? We love this recipe because it allows you to skip the messy frying. Instead, you’ll roast the chicken, then douse it in an amped-up hot wing ...

This is no dig on the actual wings from Buffalo (which are just called wings there). We're talking about the wings at thousands of sports bars around the country that are soggy, sad and fried in the ...

Chips are great, and dips are nice, but one of the most welcome bites at any game-day spread is a crispy, tender chicken wing bathed in spicy Buffalo sauce. It’s salty and tangy with just enough meat ...