Today's theme for The New York Times' Strands is "Ode to the Aubergine". Find out what it means, as well as the answers, here ...

If you’re looking for hints and answers for Strands for Friday, March 21, 2025, read on—I’ll share some clues and tips, and ...

Today’s NYT Strands puzzle brings an exciting challenge with the theme "Ode to the Aubergine," focusing on dishes made with ...

For an easy high protein vegan dinner give this roasted aubergine and broccoli lentil curry a try this evening.

Aubergine Home Collection Inc. will close April 30. Owner Grace Cribbin said she plans to transition her business model to focus more on custom design and less on retail and foot traffic.

Donal's aubergine parmigiana is so easy to make and tastes wonderful. It's simpler than a lasagne and lighter, too. The tomato sauce can be doubled and frozen for another easy dinner. Each serving ...

Jerk-spiced pulled aubergine with nutty black beans is a veggie alternative to traditional taco fillings. Add in guacamole, lettuce, pickled onion and you have a fantastic vegan family sharer.

Dr Tim Spector’s aubergine parmigiana is the ultimate wintry comfort food. The difference between most tray bakes and this one, however, is that Dr Spector’s contains a whopping 15g of fibre.