It could be argued that the world’s cuisines owe a lot to the long history of food preservation — the ingenious and unexpected ways to prolong the lifespan of food that have allowed humans not only to ...

UNIVERSITY PARK — For those interested in the fundamentals of home food preservation, Penn State Extension is offering a webinar, “Living on a Few Acres: Home Food Preservation,” from 6 p.m. to 8 p.m.

Rita Garrity has stiff competition this year. The food preservation enthusiast has competed in canning food and knitting at the Minnesota State Fair for 15 years. Last year, Garrity’s orange marmalade ...

Image The UC Master Food Preserver Program is open to individuals seeking to enhance community knowledge of home food preservation methods.

There’s been a recent noticeable resurgence in home canning, a method of preserving food that was once a staple in American households. This renewed interest is particularly strong among individuals ...

Canning for beginners and pros alike – from sauce to salsa, meat to vegetables, jam to soup, learn water bath canning, pressure canning, and so much more! Pressure Canning Basics: Fearless Food ...

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Professor Wahab Okunowo of the Department of Bio Chemistry, University of Lagos (UNILAG) has advocated safe food preservation methods to increase Nigerians life expectancy. He said this while ...