If you're looking for an alternative to traditional sweeteners, agave syrup might have caught your eye. This smooth, ...

Agave, a succulent native to hot, arid regions, is a shapeshifter of sorts. It’s best known for tequila and mezcal, but it ...

Make the agave syrup: In a small bowl, combine agave nectar and boiling water, and stir to dissolve agave. Pour into a jar. Let cool before using. In a cocktail shaker filled with ice, combine ...

Premi-YUM! This is called the “Cadillac of margaritas” for a reason. Premium aged reposado tequila and Grand Marnier give ...

Zinc 0.75mg, organic agave (agave tequilana blue weber) syrup 4g; per 3mL; contains natural flavor, water, citric acid, potassium sorbate (preservative); natural grape-flavor; alcohol-, dye-, and ...

Waikulu Distillery owner Paul Turner stands in a Makawao field of blue agave plants Wednesday morning while describing the process of farming and distilling his premium agave spirit on Maui.

Agave nectar and a maple syrup custard enhance and enrich natural pineapple sweetness in this cake. Who needs refined sugar? For this recipe you will need a deep 30x20cm/12x8in baking tin.

Devils River distillery makes an agave-tinged whiskey by topping bourbon with blue agave nectar. Gracias a Dios is an agave gin, made with an agave spirit macerated with Oaxacan botanicals that ...