Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. Lemon Sours are a stalwart on izakaya menus throughout Japan. The cocktail often comes ...

Lemon Stand Hiroshima has delicious lemon-based drinks and light food dishes in central Hiroshima for those who don’t mind ...

Sour Patch Kids contain tartaric and citric acids, which are chock full of protons that our tongues register as sour.

Step aside pumpkin spice lattes, there’s a new trendy caffeine concoction taking social media by storm. Rather than a sweet beverage in the a.m., TikTokers are making a sour drink by combining lemon ...

But there are some catch-22s where one big little ingredient makes all the difference on the marker.And for a classic bar ...

Whiskey sours are always fun to order at a bar, and if you're making them at home, these bourbons and whiskies will help you get the most out of your cocktail. Despite being listed as an official ...

The one item you could always count on in my house growing up was a big tub of cottage cheese. Usually of the generic supermarket-brand variety, it was a fixture in our kitchen, front and center in ...

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook ...