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Put the curry or tandoori paste into a bowl with the yogurt, stir well, then add the chicken pieces and stir again. Put the bowl into the fridge for 1-2 hours. 2 ... coriander and garam masala and ...
This slow-cooker butter chicken recipe is similar to the Middle ... a jar of mango chutney and garam masala seasoning in my ...
Broil the chicken, turning once or twice, until just cooked through and browned in spots, about 12 minutes. Transfer to a cutting board and cut it into 2-inch ... Add the garam masala, chile ...
2. Add garlic, onion, and ginger to the chicken while constantly stirring for 2 minutes. 3. Add tomato puree, garam masala, turmeric, and cayenne pepper while stirring for another 2 minutes. 4. Stir ...